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    <loc>https://mousekitchen.com/home/2018/11/18/collards-amp-sweet-potato-soup</loc>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - So…this picture may be misleading.</image:title>
      <image:caption>I ended up using two small onions (they were really small), so this shows only one of those chopped up. Just imagine that twice as much onion was in this pic, ok?</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - *This is NOT an ad for Oster.</image:title>
      <image:caption>Blend up your soup. It will get a little foamy, then just let it settle. If you still have little chunks of sweet potato you can smash them with the back of your spoon, or just leave them. You just want your broth to thicken as much as possible with the pureed potato.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - If you don’t eat pork just leave this out, I guess…</image:title>
      <image:caption>But…why… I mean, yeah, I get it.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - It may look like some regular old olive oil, but it’s not ok?</image:title>
      <image:caption>Listen, I’m new here…</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup</image:title>
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      <image:title>Home - Collards &amp;amp; sweet potato soup</image:title>
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      <image:title>Home - Collards &amp;amp; sweet potato soup</image:title>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - What a gem</image:title>
      <image:caption>You’ll see this red pot of mine a lot. She’s my favorite.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - Are you into this picture of uncooked bacon?</image:title>
      <image:caption>Yes. If you don’t eat pork, then just keep scrolling. But don’t you dare substitute turkey bacon.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - Collard greens!</image:title>
      <image:caption>Chop them, wash them, cook them. And in that order.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup - You can use whatever type of broth you want, honestly.</image:title>
      <image:caption>I’m not picky. You should’t be either. At least when it comes to making soup.</image:caption>
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      <image:title>Home - Collards &amp;amp; sweet potato soup</image:title>
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